Cauliflower breaded with a hint of cheddar served with Ranch
Fresh mushrooms hand-breaded and fried to a golden brown. Served with Ranch dressing
Large meatballs topped with our homemade marinara sauce and mozzarella cheese
Bite sized cannelloni filled with chicken and artichoke, served with marinara sauce
Stuffed with cheddar and provel cheese, smoked bacon and topped with scallions. Served with sour cream
One pound of fresh jumbo wings tossed in hot or lemon pepper sauce
Breaded then deep fried to golden brown. Served with Honey Dijon sauce
One pound of fresh hand breaded chicken wings, served with hot sauce* on the side
Ditalini pasta with a creamy blend of jack and mozzarella cheese with a touch of jalapeno. Breaded and deep fried
Garlic bread smothered with melted provel cheese
Lightly breaded zucchini deep fried served with horseradish sauce
Deep fried crispy breaded pickle spears served with ranch
8 deep fried dumplings filled with cream cheese and crabmeat
Crisp iceberg lettuce and romaine lettuce topped with onions, provel cheese, tomato, and kalamata olives. Choice of dressing on the side
Mixed greens topped with turkey, ham, onions, provel cheese, tomato, and kalamata olives. Choice of dressing
Mixed greens topped with onions, tomato, cucumber, feta cheese, kalamata olives. Served with our house made vinaigrette
Crisp romaine tossed with our homemade Caesar dressing, topped with seasoned croutons and parmesan
8oz fresh chicken grilled or blackened on our large Caesar Salad
Mixed greens topped with chicken, crispy bacon, bleu cheese crumbles, tomatoes, onions, and hard-boiled egg. Served with house made Italian vinaigrette on the side
Romaine lettuce with diced tomatoes, shaved Parmesan, red onions, and bacon tossed in peppercorn ranch dressing
Our dinner salad served with a cup of our Soup Du Jour
Sandwiches, Burgers & Wraps - Add sides a la carte - French Fries, Onion Rings, Coleslaw, Cottage Cheese or Potato Salad for $1 - Add Veggie, Pasta or Baked Potato (after 5pm) for $2.
Smoked turkey, cheddar cheese, and grilled onions on toasted sourdough
Seasoned 8oz hand cut choice Ribeye charbroiled and served on French bread
8oz fresh chicken breast, blackened and topped with roasted peppers on grilled wheat, with house made dill sauce on the side
8oz Certified Angus Beef, cooked to your liking
Add cheese .50 Add bacon .50
Our fresh Certified Angus Beef Burger cooked to your liking and topped with a scoop of cold-pack cheddar cheese and bacon
Hand breaded fresh pork cutlet, deep fried to a golden brown
Add cheese .50
8oz Hand breaded Cod filet, deep fried and served on a bun with tartar sauce on the side
Shaved top round stacked on cheese garlic bread and Au Jus on the side
8 oz. Buttermilk Marinated Chicken Breast Tossed in a Cayenne Seasoning Mix & Then Fried. Served on a Split Top Bun with Pickles and a Side of Chipotle Mayo
Mixed greens, crispy chicken, cheese, tomato, and Ranch wrapped in a tortilla
Substitute grilled chicken 1.00
Grilled 8oz fresh chicken breast topped with provel cheese and sauteed onions and peppers
8oz fresh Certified Angus Beef topped with sliced cheddar cheese and grilled onions, served on grilled sourdough bread
Our fresh Certified Angus Beef Burger topped with cold-pack cheddar cheese and grilled jalapenos, served with horseradish on the side
Smoked turkey breast and bacon with lettuce and tomato on a fluffy croissant
Tender smoked brisket stacked on sourdough with provel and a side of horseradish sauce
Filet of catfish hand breaded and deep fried or blackened, served on Rye bread with tartar sauce on the side
Shaved top round stacked on Texas Toast with provel and a side of Au Jus
8 oz. Marinated charbroiled breast. Topped with bacon lettuce and tomato on grilled sourdough
Each additional topping $1-$2
Each additional topping $1-$2
Pepperoni, Sausage, Ham, Bacon, Hamburger, Onion, Kalamata Olive, Mushroom, Anchovy, Tomato, Jalapeno, Roasted Red Pepper, Chicken
Pasta dishes are served with garlic toast. For other Entrees add sides a la carte.
15oz center cut pork loin chop grilled, pan-seared and finished in over with ran sauce reduction
Italian meatballs topped with our marinara and parmesan over linguini
Sauteed 8oz fresh chicken tenders topped with a lemon and mushroom sauce with capers
Our chicken piccata with the addition of tender artichoke hearts
Choose homemade marinara, cream sauce or both! Topped with cheese and baked
Well seasoned 16oz hand-cut choice Ribeye, charbroiled to your liking. Also available peppered with Sauce Bordelaise
Calves liver sauteed with onions and bacon, finished with Balsamic Pan Sauce
10oz filet of grouper, your choice sauteed or blackened
10 jumbo Panko breaded deep fried shrimp
Homemade Baked Lasagna (after 5pm)
Our Famous Fried Chicken
Our Famous Fried Chicken
Chicken Fried Steak
Fried Catfish Platter
16oz Center Cut BBQ'd Pork Steak
Served with Fries
After 5pm Only
Add a footnote if this applies to your business